Hibiscus Flowers, Rosella,Tea, Vivid Red Colourant
Hibiscus Flowers, Rosella,Tea, Vivid Red Colourant
Hibiscus Flowers, Rosella,Tea, Vivid Red Colourant
Hibiscus Flowers, Rosella,Tea, Vivid Red Colourant
Hibiscus Flowers, Rosella,Tea, Vivid Red Colourant

Hibiscus Flowers, Rosella,Tea, Vivid Red Colourant

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Organic Australian Hibiscus Flowers:  Hibiscus Flowers can be used as a food colouring or to increase vitamin intake. Beautiful Vivid Red colourant!

  • Make your own Tea or Bath Products
  • Make your own tea - add boiling water to make fairly strongly, then sweeten heavily for a lovely tea!
  • Tangy, Fruity Flavour
  • Also known as Kerkadae (Famous Egyptian Tea)
  • Floral Flavour
  • Use a little in your soaps to add a rich, luxuriance - blend with a little boiling water, steep and use as a colourant / fragrance or add dried flowers directly on top of soap

I found this recipe for jam/jelly - It makes a delicious jam with a gorgeous colour:

2 cups of apple pectin stock (you could use water)
1 tablespoon of lemon juice
1 1/3 cups sugar
3 tablespoons of dried hibiscus flowers
Bring all to a boil, dissolve sugar and bring temperature up to 220 degrees until jell stage is reached. Ladle into hot jars and seal, process for ten minutes. I left the flowers in the jelly, because they taste good. You could strain them if you want.

  

*Note: Botanicals can stain & irritate some skins, please always test before use.  Individuals receiving this information must exercise their independent judgment in determining its appropriateness for a particular purpose or use.